2. Nutrition Gallery

Point Hope feeds about 200 children and vulnerable adults twice daily at local nutrition sites within 3 different regions of Ghana, which include 2 refugee camps, villages, and local communities.

Porridge for breakfast in Krisan Camp

The first meal of the day is so important.

Mama Delilah distributes porridge

Happy, satisfied Boy!

Little boy eating at Krisan Early Childhood Learning & Nutrition Center

Groundnut soup and rice

A little girl eating a favorite dish at Krisan Refugee Camp, Point Hope Ghana's Early Childhood Education and Nutrition Center.

Point Hope Ghana Buduburam Nutrition Program

Feeding malnourished children and also those with special needs, nutritious meals are a building block for future success.

Creating Porridge

Roasting and milling soya beans and groundnuts (peanuts) for inclusion in a nutrition-dense porridge called "Tom Brown" that is a favorite for breakfast. Point Hope mills our own ingredients to ensure the quality of what we feed the children.